Lowes Foods Lasagna Sheets
- Details
- Nutrition Info
Nutrition Facts
0oz servings per container
Serving Size3oz
Amount Per Serving Calories | 400 | |
---|---|---|
% Daily Value* | ||
Total Fat 3g | 4% | |
Saturated Fat 1g | 5% | |
Trans Fat 0g | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 65mg | 22% | |
Sodium 25mg | 1% | |
Total Carbohydrate 78g | 28% | |
Dietary Fiber 4g | 14% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 18g | 0% | |
Total Sugars 0 | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 2% | |
Iron 0 | 15% | |
Vitamin D 0 | 6% | |
Potassium 238mg | 6% |
Product Warning
Contains: wheat, egg.
Description
Our Lowes Foods Brown Bag Items have all of the good stuff and none of the Junk! All Brown Bag items are exclusively sold at Lowes Foods, featuring the 7 “No’s" as listed: *No Artificial Flavors *No Artificial Preservatives *No Artificial Sweeteners *No Synthetic Colors *No MSG *No High Fructose Corn Syrup *No Hydrogenated or Partially Hydrogenated Oils
Instructions
Cooking Instructions: Preheat oven to 375 degrees F. Lightly coat a 13 inches x 9 inches glass baking dish with your favorite Lowes Foods pasta sauce. Alternatively layer uncooked lasagna sheets with any of your favorite ingredients. Cover baking dish with aluminium foil and bake in center of oven for 35 minutes. Remove aluminum foil and bake 5-10 more minutes, until top of lasagna is golden brown. If using an aluminum pan, the cooking tile will increase considerably. Cook thoroughly. Keep refrigerated use or freeze by best before date.
Ingredients
Enriched Durum Wheat Semolina (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Pasteurized Egg, Water.