Pictsweet Seasoned Red Potatoes Onions & Sweet Peppers For Air Frying
- Details
- Nutrition Info
Nutrition Facts
0 cup servings per container
Serving Size 1 cup
Amount Per Serving Calories | 100 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 4GRM | 5% | |
| Saturated Fat 0.5GRM | 3% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 390mg | 17% | |
| Total Carbohydrate 15GRM | 5% | |
| Dietary Fiber 1GRM | 4% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 1GRM | 0% | |
| Total Sugars 1GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 2% | |
| Iron 0mg | 0% | |
| Vitamin D 0mcg | 0% | |
| Potassium 253mg | 6% | |
Description
The perfect combination of Red Potatoes, Onions, Sweet Peppers and seasoning are sure to be a family favorite morning, noon and night. These vegetables are specially prepared, seasoned and cooked in just 10 minutes.
Instructions
Must be cooked thoroughly. How to Prepare Red Potatoes, Onions & Sweet Peppers with Salt & Cracked Pepper: 1. Preheat air fryer to 400 degrees F. 2. Place frozen vegetables in air fryer in a single layer. 3. Cook 10 minutes or until desired browning occurs. Shake halfway through. For Food Safety: Keep frozen until ready to cook. Do not refreeze. Heat to 165 degrees F before use. Refrigerate leftovers.
Ingredients
Red Potatoes, Onions, Green Peppers, Red Peppers, Vegetable Oil (Contains One or More of the Following: Olive, Canola, Soybean), Salt, Black Pepper.
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