Marie Callender's Meat Loaf & Gravy with Mashed Potatoes & Corn
- Details
- Nutrition Info
Nutrition Facts
1 meal servings per container
Serving Size 1 meal
Amount Per Serving Calories | 370 | |
---|---|---|
% Daily Value* | ||
Total Fat 15GRM | 19% | |
Saturated Fat 6GRM | 30% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 55mg | 18% | |
Sodium 1260mg | 55% | |
Total Carbohydrate 37GRM | 13% | |
Dietary Fiber 4GRM | 14% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 21GRM | 31% | |
Total Sugars 10GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0mg | 2% | |
Iron 0mg | 10% | |
Vitamin D 0mcg | 0% | |
Potassium 650mg | 15% |
Product Warning
Contains: milk, wheat, soy.
Description
Meat loaf in a home-style gravy with creamy mashed potatoes and corn. No artificial flavors. 21 g protein. Per 1 Meal: 370 calories; 6 g sat. fat (30% DV); 1260 mg sodium (55% DV); 10 g total sugars. Must be cooked thoroughly. Mashed potatoes with real butter. Golden sweet corn. Made from scratch gravy. Classic meatloaf. Warm, hearty & delicious. Comfort food meals you know and love - ready when you need them! No artificial colors. U.S. inspected and passed by Department of Agriculture. www.mariecallendersmeals.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-800-595-7010. Questions or comments, visit us at www.mariecallendersmeals.com or call 1-800-595-7010.
Instructions
Microwave Oven (Cook only one at a time): 1: Cut film to vent. 2: Cook on high 4 minutes. 3: Stir potatoes and rotate meatloaf; re-cover. 4: Cook an additional 3 to 4 minutes. 5: Check that food is cooked thoroughly. Handle carefully; it's hot! Let stand 2 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Cut film to vent. Cook on baking sheet in center of oven 40 to 45 minutes. Check that food is cooked thoroughly. Handle carefully; it's hot! Let stand 2 minutes; enjoy! For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen Push to open.
Ingredients
Mashed Potatoes (Rehydrated Potato Flakes and Granules [Water, Potatoes, Mono-and Diglycerides, Citric Acid, Disodium Dihydrogen Pyrophosphate, BHT, Sodium Bisulfite), Butter [Cream, Salt], Cream, Salt, Flavoring), Corn (Corn, Water, Sugar), Meat Loaf (Beef & Pork, Onions, Rolled Oats, Water, Celery, Rochester Sauce [Distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Tamarind, Natural Flavor], Soy Sauce [Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid], Tomato Paste, Salt, Brown Sugar, Beef Base [Water, Cooked Beef, Yeast Extract, Beef Extract, Beef Tallow, Natural Flavor, Salt, Sugar, Corn Starch, Lactic Acid], Flavoring), Gravy (Water, Modified Corn Starch, Onions, Contains 2% or Less of: Beef Flavor [Cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Flavoring, Salt, Sugar, Vegetable Juice Concentrates (Onion, Carrot, Celery), Lactic Acid], Tomato Paste, Salt, Burgundy Wine, Caramel Color, Sugar, Canola Oil, Garlic, Butter [Cream, Salt], Mushroom Powder, Flavoring).