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Lowes Foods Refrigerated Manicotti

$7.49
19oz($0.39/oz)
Found in Dairy

Nutrition Facts

0oz servings per container

Serving Size3oz

Amount Per Serving

Calories

290
% Daily Value*
Total Fat 11GRM14%
Saturated Fat 6GRM30%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 60mg20%
Sodium 480mg21%
Total Carbohydrate 32GRM12%
Dietary Fiber 2GRM7%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 16GRM0%
Total Sugars 00%
Includes Added Sugars 00%
Calcium 020%
Iron 015%
Vitamin D 02%
Potassium 210mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: wheat, milk, egg.

Description

Manicotti

Instructions

Cook thoroughly. Cooking Instructions: Conventional Oven: Preheat oven to 400 degrees F (205 degrees C). Fill the bottom of an ovenproof dish with your favorite Lowes Foods pasta sauce (24 oz), place 10 manicotti on top and cover with the remaining sauce. Top with your favorite Lowes Foods shredded cheese. Bake for 35 minutes (Heating time may vary between ovens) or until the internal temperature has reached 162 degrees F (72 degrees C) at the center of the product. If using an aluminum pan, the cooking time will increase considerably. Cooking time may vary depending on your oven and the number of manicotti you cook. Top with your favorite Lowes Foods Pasta Sauce and Fancy Shredded Parmesan Cheese. Keep refrigerated use or freeze by Best Before date.

Ingredients

Filling: Ricotta Cheese (Whey, Milk, Bacterial Culture, Salt, Citric Acid), Toasted Wheat Crumbs (Wheat Flour, Yeast), Romano Cheese (Milk, Bacterial Culture, Salt, Microbial Enzyme, Lipase), Parmesan Cheese (Milk, Bacterial Culture, Salt, Lipase, Microbial Enzyme), Spinach, Salt, Spices. Pasta: Enriched Durum Wheat Semolina (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Liquid Whole Egg.

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