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Betty Crocker Rich Creamy Frosting Creamy White

$3.79
16oz($0.24/oz)
Gluten Free
Found in Aisle: 04

Nutrition Facts

0tbsp servings per container

Serving Size2tbsp

Amount Per Serving

Calories

140
% Daily Value*
Total Fat 5GRM7%
Saturated Fat 2.5GRM13%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 70mg3%
Total Carbohydrate 23GRM8%
Dietary Fiber 0GRM0%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 0GRM0%
Total Sugars 19GRM0%
Includes Added Sugars 00%
Calcium 00%
Iron 00%
Vitamin D 00%
Potassium 00%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

May contain milk ingredients.

Description

Per 2 Tbsp as Packaged: 140 calories; 2.5 g sat fat (13% DV); 70 mg sodium (3% DV); 19 g total sugars. Gluten free. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. The Red Spoon Promise: Betty by Betty Crocker. www.BettyCrocker.com. how2recycle.info. Ask.GeneralMills.com. Follow us for more great baking ideas. Instagram (at)bettycrocker. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools. Deliciously delightful with super moist cake mix.

Instructions

One Tub Frosts: One 13x9-inch cake or: one 8 or 9-inch 2-layer cake or: 24 to 32 cupcakes. Instructions: Cool cake completely before frosting. Stir room-temperature frosting. Store cake loosely covered. Cover and refrigerate leftover frosting up to 30 days. Store frosting in cool place. See bottom for best if used by date.

Ingredients

Sugar, High Fructose Corn Syrup, Palm Oil, Corn Starch, Water, Contains 2% or Less of: Salt, Monoglycerides, Polysorbate 60, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Artificial Flavor, Citric Acid, Freshness Preserved by Potassium Sorbate.

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