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Duncan Hines Creamy H/Sty Frosting Buttercream

Save $0.39
valid until Dec 30, 2025
$2.39
2for/$4.00
16oz($0.13/oz)
Gluten Free
Found in Aisle: 04

Nutrition Facts

0 tbsp servings per container

Serving Size 2 tbsp

Amount Per Serving

Calories

140
% Daily Value*
Total Fat 5GRM6%
Saturated Fat 2.5GRM13%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 70mg3%
Total Carbohydrate 24GRM9%
Dietary Fiber 0GRM0%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 0GRM0%
Total Sugars 22GRM0%
Includes Added Sugars 00%
Calcium 0mg0%
Iron 0mg0%
Vitamin D 0mcg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

Naturally and artificially flavored. 140 calories per 2 tbsp. Well hello there, cupcake! duncanhines.com. bakingwithdolly.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-800-672-8240. TikTok. Facebook. Instagram. X. @dollyparton. For delicious inspiration, go to duncanhines.com. Questions or comments, visit us at www.bakingwithdolly.com or call 1-800-672-8240.

Instructions

Frosts two 8 inch or 9 inch layers, a 13x9 inch cake or brownies or up to 24 cupcakes. Directions for Easy Spreading Frosting: Store unopened can at room temperature, not over 80 degrees F. Stir frosting before using (cold frosting is difficult to spread). Cool cake completely. Brush off loose crumbs before frosting. Cover and refrigerate leftover frosting for up to 30 days.

Ingredients

Sugar, Water, Palm Oil, Corn Syrup, Canola Oil, Less than 2% of: Corn Starch, Mono- and Diglycerides, Salt, Titanium Dioxide (Color), Polysorbate 60, Preservative (Potassium Sorbate), Antioxidants (Tocopherols, Ascorbyl Palmitate, Chamomile Extract, Rosemary Extract), Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Citric Acid, Sodium Citrate, Natural and Artificial Flavor, Yellow 5, Acetic Acid, Red 40.

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