Pillsbury Frosting Coconut Pecan
- Details
- Nutrition Info
Nutrition Facts
0tbsp servings per container
Serving Size2tbsp
Amount Per Serving Calories | 150 | |
---|---|---|
% Daily Value* | ||
Total Fat 9GRM | 11% | |
Saturated Fat 5GRM | 24% | |
Trans Fat 0 | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 0 | 0% | |
Sodium 60mg | 3% | |
Total Carbohydrate 17GRM | 6% | |
Dietary Fiber 1GRM | 3% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 0GRM | 0% | |
Total Sugars 15GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 0% | |
Iron 0 | 0% | |
Vitamin D 0 | 0% | |
Potassium 0 | 0% |
Product Warning
Contains coconut, pecan and soybean ingredients.
Description
Per 2 Tbsp: 150 calories; 5 g sat fat (24% DV); 60 mg sodium (3% DV); 15 g total sugars. Gluten free. Contains a bioengineered food ingredient. PillsburyBaking.com. Questions or comments? 1-800-767-4466. Package information will be helpful when contacting us. More tips & tricks at PillsburyBaking.com.
Instructions
Easy to Use: Store unopened container of frosting at room temperature; avoid warm places. Store frosted cake loosely covered. Cover and refrigerate any remaining frosting for up to two weeks.
Ingredients
Sugar, Water, Dextrose, Palm Oil, Coconut (with Sodium Bisulfite Added to Protect Color), Corn Syrup, Roasted Pecans (with Acetylated Monoglycerides Added to Protect Flavor), Canola Oil, Contains 2% or Less of: Corn Starch, Mono- and Diglycerides, Salt, Pectin, Potassium Sorbate (Preservative), Natural and Artificial Flavors, Polysorbate 60, Soy Lecithin, Artificial Color (Including Yellow 5 and Red 40), Cottonseed Oil, Xanthan Gum, Antioxidants (Citric Acid, Ascorbyl Palmitate, Mixed Tocopherols, Chamomile and Rosemary Extracts).