Rana Italian Sausage & Peppers Fettuccine
- Details
- Nutrition Info
Nutrition Facts
1 package servings per container
Serving Size 1 package
Amount Per Serving Calories | 490 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 21GRM | 27% | |
| Saturated Fat 9GRM | 45% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 110mg | 37% | |
| Sodium 1040mg | 45% | |
| Total Carbohydrate 57GRM | 21% | |
| Dietary Fiber 4GRM | 14% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 18GRM | 0% | |
| Total Sugars 12GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 8% | |
| Iron 0mg | 10% | |
| Vitamin D 0mcg | 0% | |
| Potassium 555mg | 10% | |
Product Warning
Contains egg, milk, wheat.
Description
Mild Italian sausage, uncured bacon and red & green peppers sauce with fettuccine. No artificial flavors. No GMO Ingredients **. ** This product is made with non-genetically engineered ingredients as process verified by DNV.https://www.dnv.us. All ingredients + bowl included. Serves 1. No preservatives. Did You Know? In this product there are: No preservatives. No artificial flavors. No artificial colors. No GMO ingredients**. No powdered eggs. I am Giovanni Rana, born in Verona, Italy, and I have been passionate about making pasta for over 60 years. The finest ingredients make my pasta the #i refrigerated pasta in Italy*. I am now proud to be making my recipes in the U.S.A. with the same care. With this kit, you have all the ingredients and a bowl to cook a fantastic meal in minutes, bringing restaurant perfection to your table. Buon Appetito! Giovanni Rana. * Based on refrigerated pasta sales in Italy. ** This product is made with non-genetically engineered ingredients as process verified by DNV. https://www.dnv.us. U.S. inspected and passed by Department of Agriculture. www.giovanniranausa.com. Get inspired. For more information or to contact us call 888-326-2721 or go to www.giovanniranausa.com.
Instructions
Microwave Instructions (1200 W): Follow cooking directions. Make sure product reaches temperature of 160 degrees F. 1. Open pouch of pasta and lay pasta in the bowl, spreading it gently so it is well separated. 2. Shake the pouch of sauce well as some separation might occur, open it, and pour sauce evenly over pasta. Gently stir, and ensure that the pasta is fully covered with sauce. 3. Cover the bowl with a double layer of paper towel. 4. Microwave on high (100% power) for 5 minutes. 5. Remove carefully from microwave. Caution: product will be extremely hot. Keep it covered with the paper towel and let stand 1 minute, then stir well. Caution: Timing may vary according to the wattage of your microwave (instructions are based on the use of a 1200-watt microwave oven, adjust cooking times accordingly). Alternative Instructions (Stove): 1. Open pouch of pasta and lay pasta in a medium skillet, spreading it gently so it is well separated. 2. Add 1/3 cup of water. 3. Shake the pouch of sauce well as some separation might occur, open it, and pour sauce evenly over pasta. 4. Cook on medium/high heat, stirring frequently for about 6-7 minutes. Timing may vary by stove. Keep refrigerated. Use by date on package.
Ingredients
Italian Sausage and Peppers Sauce: Water, Tomato Puree (Tomatoes), Italian Sausage (Pork, Water, Spices, Sea Salt, Dried Cane Syrup, Red Bell Pepper Powder, Dried Garlic, Salt, Natural Flavors), Heavy Cream (Cream, Milk), Red Bell Peppers, Green Bell Peppers, Onions, 2% or Less of Uncured Smoked Bacon No Nitrates or Nitrites Added Except for Those Naturally Occurring in Sea Salt and Cultured Celery Juice (Pork, Water, Sea Salt, Cane Sugar, Cultured Celery Juice, Natural Flavor), Whey, Natural Flavors, Modified Food Starch, Garlic, Salt, Spices, Smoke Flavor, Yeast Extract, Nonfat Dry Milk, Black Pepper, Corn Maltodextrin. Fettuccine: Durum Wheat Flour, Eggs, Water.
