Grain Trust Steamed Jasmine Rice

1. Open box and remove pouch. 2. Microwave for 3 minutes (Cooking Instructions: Microwave: 1. Place rice pouch in microwave with seam side up. 2. Cook on high for 3-4 minutes until the bag balloons up for about 30 seconds. 3. Allow time for steam to vent, tear or cut open pouch and empty contents). 3. Eat. See bottom of the box for detailed cooking instructions. Stovetop: Empty contents of rice pouch into a medium non-stick pan. Add 1 tablespoon of water and cook over medium heat with lid on. Occasionally stir and heat for 8 to 10 minutes or until the rice reaches 165 degrees F. Notice: This product is not ready to eat, it must be cooked to 165 degrees F prior to consumption. Keep frozen.