Birds Eye Meal Starters Broccoli Alfredo
- Details
- Nutrition Info
Nutrition Facts
0 cups servings per container
Serving Size 1.25 cups
Amount Per Serving Calories | 170 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 5GRM | 6% | |
| Saturated Fat 2.5GRM | 13% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 10mg | 3% | |
| Sodium 570mg | 25% | |
| Total Carbohydrate 23GRM | 8% | |
| Dietary Fiber 2GRM | 7% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 6GRM | 0% | |
| Total Sugars 2GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 6% | |
| Iron 0mg | 8% | |
| Vitamin D 0mcg | 0% | |
| Potassium 140mg | 2% | |
Product Warning
Contains: milk, wheat.
Description
Broccoli florets & penne pasta with a creamy alfredo sauce. No artificial flavors or colors. Per 1-1/4 Cups: 170 calories; 2.5 g sat fat (13% DV); 570 mg sodium (25% DV); 0 g added sugars (0% DV). New! Just add protein. Sauce pouch included. No preservatives. Meal Starters: Your quick start to a delicious, homemade meal that everyone will love! Enjoy as is or add your favorite protein. www.birdseye.com. how2recycle.info. Scan for more food information or call 1-800-327-9060. SmartLabel. Questions or comments, visit us at www.birdseye.com or call 1-888-327-9060.
Instructions
Stove Top: Cook only one bag at a time. 1. Add sauce, vegetables, pasta, and 1/2 cup water to a large nonstick skillet. 2. Cover and cook over medium-high heat, 12 to 13 minutes, stirring occasionally. 3. Check that food is cooked thoroughly. For a Quick, Complete Meal: 1. Prepare Broccoli Alfredo according to package directions. 2. Toss with one-half pound of cooked chicken or shrimp. Cook ad directed. For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen; do not thaw.
Ingredients
Cooked Enriched Pasta (Water, Enriched Wheat Flour [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Alfredo Sauce (Water, Parmesan Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Cream, Nonfat Milk, Modified Corn Starch, Soybean Oil, Butter [Cream, Salt], Salt, Garlic Powder, Black Pepper), Broccoli.

