Nasoya Plantspired Plant Based Steak Gochujang Flavor

Tender, sliced plant-based steak-like strips in a spicy, sweet and savory Korean style red pepper sauce. 14 g plant protein *. *Per serving. See nutrition information for sodium content. Vegan. Certified plant-based. Made with non-GMO ingredients. New & improved formerly Nasoya. Plant-based steak. Ready in minutes. We've evolved! Nasoya is now Pulmuone Plantspired-bringing you the same great quality. Plantspired Steak is made for everyone at the table-whether you're cutting back on meat or skipping it altogether. This plant-based steak delivers the savory satisfaction meat lovers crave, with the simplicity and versatility vegetarians appreciate. Our Gochujang flavor is marinated in Korea's beloved fermented red chili paste, offering a bold, spicy-sweet balance that's rich in umami and full of character. Garlic and the natural sweetness of pear elevate the sauce, bringing depth and vibrancy to every bite. Char-grilled and caramelized to tender, juicy perfection, it's a flavorful way to shake up your weekday meals. Serve it over rice, noodles, or roasted veggies-or layer it into wraps, tacos, and more for a bold, plant-powered twist. Microwaveable pouch. PulmuoneFoodsUSA.com. Scan for recipes. Facebook. Instagram. LinkedIn. YouTube. TikTok.