Motor City Pizza Co. Detroit-Style Deep Dish Crust Four Cheese Pizza
- Details
- Nutrition Info
Nutrition Facts
5 servings per container
Serving Size 0.2 pizza
Amount Per Serving Calories | 390 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 17g | 22% | |
| Saturated Fat 8g | 40% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 30mg | 10% | |
| Sodium 690mg | 30% | |
| Total Carbohydrate 41g | 15% | |
| Dietary Fiber 2g | 7% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 4g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 18g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 25% | |
| Iron 0mg | 15% | |
| Potassium 257mg | 6% | |
Product Warning
Contains: wheat and milk.
Description
A thick, crispy topped with mozzarella, Parmesan, Asiago, and Romano cheese. Authentic. Tray included for crispy crust. It's all about the crust. Detroit-style deep dish came to be when an innovative chef baked a pizza in an automotive parts tray used on the assembly line (it's the Motor City, after all). The high sides gave Detroit-style pizza its signature thick, airy, buttery flavored crust with crunchy, caramelized edges, and the cheesy, crave-able corners Detroiters love. At the Authentic Motor City Pizza Co. it's our mission to spread the love of Detroit-style pizza across the nation. But don't just take our word for it-see what we're talking about and try it for yourself. motorcitypizzaco.com. Facebook. Instagram. @motorcitypizzaco.
Instructions
Cook thoroughly. Cooking Instructions: Try included. For crispy crust! Conventional Oven Baking Instructions: Only use a full size gas or electric home oven. Do not broil. Do not prepare in a toaster oven. Do not reheat baking tray. 1. Preheat oven to 425 degrees F. Keep pizza frozen while preheating. 2. Prepare pizza. Once oven is preheated, remove pizza from plastic wrapper but keep pizza in tray. 3. Place tray on center oven rack. Trau should be 6 to 8 inches from bottom of oven and not touching oven walls or door. For best results, bake only one pizza at a time. 4. Bake for 18-21* minutes. once cheese is melted, remove pizza from oven. Caution: Tray and pizza will be hot! 5. Serve and enjoy. Let stand 5 minutes before eating. Remove pizza from tray before cutting. * Do not eat without cooking. Keep frozen. Do not allow the product to thaw. Product appears to be cooked but is not and needs to be cooked to an internal temperature of 165 degrees F. Actual oven temperature may vary, so adjust baking time and temperature as necessary. Keep frozen.
Ingredients
Crust (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Soybean Oil, Pre-Mix Blend (Glucono Delta-Lactone, Salt, Sodium Bicarbonate, Dough Conditioner Blend [Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Yeast, Vital Wheat Gluten, L-Cysteine Hydrochloride, Soybean Oil, Ascorbic Acid (Vitamin C), Enzymes], Cellulose Gum, Sodium Propionate [Preservative]), Sugar, Yeast, Flavored Oil Blend (Oil Blend [Palm Oil, Corn Oil, Natural Flavors, Beta-Carotene (Color)]), Cheese Blend (Shredded Low Moisture Part-Skim Mozzarella Cheese [Cultured Pasteurized Part-Skim Milk, Salt, Enzymes], Shredded Parmesan, Asiago, Romano Cheese Blend [Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose (Anti-Caking Agent), Dehydrated Seasoning Blend (Oregano, Basil, Red Bell Pepper, Parsley)), Sauce (Water, Tomatoes, Seasoning Blend [Salt, Sugar, Spices, Dehydrated Garlic, Dehydrated Onion]).
