Funfetti Ice Cream Cake
- Details
- Nutrition Info
Nutrition Facts
8 cake servings per container
Serving Size 0.125 cake
Amount Per Serving Calories | 240 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 11GRM | 14% | |
| Saturated Fat 7GRM | 35% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 20mg | 6% | |
| Sodium 150mg | 6% | |
| Total Carbohydrate 32GRM | 11% | |
| Dietary Fiber 0GRM | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 3GRM | 0% | |
| Total Sugars 23GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 6% | |
| Iron 0mg | 2% | |
| Vitamin D 0mcg | 0% | |
| Potassium 100mg | 2% | |
Product Warning
Contains: eggs, milk, soy, wheat. May contain peanuts and tree nuts.
Description
Delicious cake flavored ice cream and a Funfetti cake layer, finished with whipped topping and Funfetti sprinkles. Contains a bioengineered food ingredient. iloveicecreamcakes.com. how2recycle.info. Facebook. Instagram. #loveicecreamcakes. For product questions call: 1-800-356-7094 or visit us at: iloveicecreamcakes.com so that we can better serve you, save this box to reference production codes on the ingredient panel. Find more ice cream cakes, fun party tips and saving at: iloveicreamcakes.com.
Instructions
Keep frozen until ready to use. Defrost in the refrigerator for 15 minutes before serving, or 5-10 minutes at room temperature. Return uneaten cake to the freezer.
Ingredients
Milkfat and Nonfat Milk, Sugar, Whey, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Hydrogenated Palm Kernel Oil, Corn Syrup, Egg Whites, Dextrose, Contains Less than 2% of the Following: Soybean Oil, Eggs, Rice Flour, Palm and Palm Kernel Oils, Natural and Artificial Flavor, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Wheat Starch, Tapioca Syrup, Modified Corn Starch, Salt, Soy Lecithin, Corn Starch, Natural Flavor, Sodium Caseinate, Propylene Glycol Mono and Diesters of Fats and Fatty Acids, Mono and Diglycerides, Cellulose Gum, Polysorbate 60, Guar Gum, Carrageenan, Polyglycerol Esters of Fatty Acids, Gum Arabic, Calcium Sulfate, Artificial Colors (Yellow 6, Yellow 5, Red 40, Blue 1, Blue 2 Lake, Red 3), Carbohydrate Gum, Soy Protein Isolate, Confectioner's Glaze, Xanthan Gum, Sorbitan Monostearate, to Preserve Freshness (Potassium Sorbate), Sodium Stearoyl Lactylate, Carnauba Wax, Colored with (Turmeric, Titanium Dioxide).

