Duncan Hines Dolly Parton's Chocolate Chip Cookie Mix
- Details
- Nutrition Info
Nutrition Facts
24cookie mix servings per container
Serving Size0.041cookie mix
Amount Per Serving Calories | 70 | |
---|---|---|
% Daily Value* | ||
Total Fat 1.5GRM | 2% | |
Saturated Fat 1GRM | 5% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 0mg | 0% | |
Sodium 80mg | 3% | |
Total Carbohydrate 14GRM | 5% | |
Dietary Fiber 0GRM | 0% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 1GRM | 0% | |
Total Sugars 8GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0mg | 0% | |
Iron 0mg | 4% | |
Vitamin D 0mcg | 0% | |
Potassium 0mg | 0% |
Product Warning
Contains: wheat, soy.
Description
Makes 24 cookies. Per 1/24 Cookie Mix: 70 calories; 1 g sat fat (5% DV): 80 mg sodium (3% DV); 8 g added sugars (16% DV). See nutrition facts for as baked information. Chips & chunks. Where I come from, there's no such thing as too much chocolate. So, when it came to puttin' my name on a chocolate chip cookie, I doubled up on the good stuff. You get creamery chocolate chips and decadent chocolate over-the-top is just my style - Dolly. www.Bakingwithdolly.com. how2recycle.info. Tasty tips, easy recipes and all things deliciously dolly live right here. Scan now. Tiktok. Facebook. Instagram. Twitter. (at)dollyparton. Bakingwithdolly.com. SmartLabel: Scan here for more food information or call 1-800-672-8240. Questions or comments, visit us at www.bakingwithdolly.com or call 1-800-672-8240.
Instructions
Dolly's Chocolate Chip Cookie: You will need: 1/2 cup butter, softened to room temperature; 1 large egg. Do not eat raw cookie dough. 1. Prep: Adjust oven racks to upper and lower third of oven. Preheat oven to 350 degrees F. 2. Mix: Stir cookie mix, softened butter, and egg together in a medium bowl until well blended. 3. Shape: Scoop dough into 2 tablespoon portions (1 tablespoons for regular cookies) and roll each into a ball. Place 7 big cookies (or 12 regular cookies) onto each of two large ungreased baking sheets. 4. Bake: Place a tray on each rack and bake according to chart below. Edges of baked cookies will begin to brown, and centers will be soft. Cool on pans 2 minutes. Remove to wire rack to cool completely. Serve and enjoy! Size: Big Cookies (Makes 14); 12 to 14 min bake time. Size: Regular Cookies (Makes 24); 11 to 13 min bake time. Dolly's Extra Special Chocolate Chip Gooey Bake: You will need: 1/2 cup butter, softened to room temperature; 1 large egg; 1 pint vanilla ice cream; chocolate sauce. Do not eat raw batter. 1. Prep: Preheat oven to 350 degrees F. Spray 10-inch oven-safe skillet with Pam Cooking Spray. 2. Mix: Stir cookie mix, softened butter, and egg together in medium bowl until well blended. 3. Bake: Press dough into pan. Bake 18 to 20 minutes, until edges are very lightly browned, and center is soft. 4. Cool: Cool at least 5 minutes. Serve with ice cream and chocolate sauce!
Ingredients
Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron [Reduced], Thiamin Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Sugar, Semi-Sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Vanilla Extract), Semi Sweet Chocolate Chunks (Sugar, Unsweetened Chocolate, Cocoa Butter, Dextrose, Soy Lecithin, Vanilla Extract), Less than 2% of: Sodium Bicarbonate, Salt, Gum Arabic, Gum Acacia, Natural Flavor, Yeast Extract.