Ben's Original Whole Grain Brown Ready Rice
- Details
- Nutrition Info
Nutrition Facts
0cup servings per container
Serving Size1cup
Amount Per Serving Calories | 200 | |
---|---|---|
% Daily Value* | ||
Total Fat 3GRM | 4% | |
Saturated Fat 0GRM | 0% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 1GRM | 0% | |
Monounsaturated Fat 1.5GRM | 0% | |
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 40GRM | 15% | |
Dietary Fiber -1GRM | 4% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 4GRM | 0% | |
Total Sugars 0GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0mg | 6% | |
Iron 0mg | 2% | |
Vitamin D 0mcg | 0% | |
Potassium 70mg | 0% |
Description
BEN'S ORIGINAL Ready Rice Whole Grain Brown Rice provides the delicious and wholesome taste of whole grain brown rice in just 90 seconds. This parboiled long grain brown rice delivers a chewy texture and nutty aroma that makes it the perfect addition to all your cooked rice recipes. Ready Rice comes in a BPA-free microwave rice pouch that eliminates prep and cleanup, making it easier than ever to create a tasty meal. All you have to do is microwave the rice pouch for 90 seconds or pour the contents into a skillet and heat thoroughly before serving. Great as a satisfying rice side dish or as part of a savory main course, serve this parboiled rice plain or pair it with your favorite meats and stir frys. This whole grain brown rice is vegetarian, made with 100% whole grains, contains no artificial flavors, no artificial colors, no preservatives, trans fat, or cholesterol. Ben’s Original is dedicated to creating meals and experiences that offer everyone a seat at the table.
Instructions
Microwave in the pouch: 90 sec. How to Cook: Microwave (Microwave times may vary. Take care when handling and opening the hot pouch. Refrigerate unused portion): 1. Squeeze pouch to separate rice. 2. Tear two inches to vent. 3. Cooking Times: 1 pouch - 90 seconds. 2 pouches - 2-1/2 minutes. 4. Remove from microwave using cool touch area on untorn side. Skillet: 1. Squeeze pouch to separate rice and pour contents into skillet. 2. Add 2 tbsp. of water and heat. Stir occasionally until heated thoroughly. Tear here.
Ingredients
Water, Parboiled Long Grain Brown Rice, Less than 2% of: Canola Oil (Adds a Trivial Amount of Saturated Fat).