Arnold Bread 12 Grain
- Details
- Nutrition Info
Nutrition Facts
16slice servings per container
Serving Size1slice
Amount Per Serving Calories | 110 | |
---|---|---|
% Daily Value* | ||
Total Fat 2.5GRM | 3% | |
Saturated Fat 0GRM | 0% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 1.5GRM | 0% | |
Monounsaturated Fat 0.5GRM | 0% | |
Cholesterol 0mg | 0% | |
Sodium 190mg | 8% | |
Total Carbohydrate 18GRM | 7% | |
Dietary Fiber 4GRM | 14% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 5GRM | 4% | |
Total Sugars 2GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0mg | 2% | |
Iron 0mg | 6% | |
Vitamin D 0mcg | 0% | |
Potassium 100mg | 2% |
Product Warning
Contains wheat, soy, hazelnuts (filberts). Made in a bakery that may also use milk.
Description
Arnold Whole Grains 12 Grains and Seeds Bread is baked with the goodness of grains, making it a simple choice that supports your goal of living a balanced life. Filled with a unique blend of grains and seeds, this whole grain bread loaf gives your favorite sandwiches a rich, nutritional flavor. Free from artificial colors, flavors and preservatives, as well as high fructose corn syrup, this loaf of bread delivers nutrition in every bite. With 18 grams of whole grains, 5 grams of protein and 4 grams of fiber per slice, this sliced bread is good source of fiber. Arnold whole grain bread provides a great foundation for savory egg salad sandwiches and other tasty meals whether you are at home, at work or need on the go snacks. This sandwich bread is also great for peanut butter and jelly or deli sandwiches as part of a school lunch. Enjoy a slice of Arnold Whole Grains 12 Grains and Seeds Bread as your morning toast topped with butter and jelly or use it in other kitchen creations. Arnold Whole Grains Bread offers delicious nutrition for your balanced life from an expert name in bread.
Instructions
Our bakery products retain their best quality if stored at room temperature. For best results, please use by date on package.
Ingredients
Whole Wheat Flour, Water, Whole Grains [Wheat, Rye, Corn, Oats, Millet, Triticale, Brown Rice, Barley, Buckwheat, Kamut? (Khorasan Wheat), Teff], Wheat Gluten, Sunflower Seeds, Sugar, Brown And Golden Flaxseed, Oat Fiber, Vegetable Oil (Soybean), Sea Salt, Natural Flavors, Yeast, Fermented Wheat Flour, Soy Lecithin, Black Chia Seeds, Kaniwa Seeds, Poppy Seeds, Grain Vinegar, Citric Acid, Hazelnuts (Filberts).