Arnold Country Bread White
- Details
- Nutrition Info
Nutrition Facts
14 slice servings per container
Serving Size 1 slice
Amount Per Serving Calories | 140 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 2g | 3% | |
| Saturated Fat 1g | 5% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0.5g | 0% | |
| Monounsaturated Fat 0g | 0% | |
| Cholesterol -5mg | 1% | |
| Sodium 270mg | 12% | |
| Total Carbohydrate 26g | 9% | |
| Dietary Fiber -1g | 3% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 5g | 0% | |
| Protein 4g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 4% | |
| Iron 0mg | 8% | |
| Potassium 80mg | 0% | |
| Thiamin 0mg | 20% | |
| Riboflavin 0mg | 15% | |
| Niacin 0mg | 10% | |
Product Warning
Contains wheat, soy, milk. Made in a bakery that may also use tree nuts.
Description
Are you ready to enjoy the delicious taste of Arnold Country Style Plain Bread, 24 oz?
Instructions
Our bakery products retain their best quality if stored at room temperature. For best results, please use by date on package.
Ingredients
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Yeast, Vegetable Oil (Soybean), Sea Salt, Natural Flavor, Wheat Gluten, Fermented Wheat Flour, Soy Lecithin, Citric Acid.
