Thomas Blueberry & Oat Muffin Tops
- Details
- Nutrition Info
Nutrition Facts
6 muffin servings per container
Serving Size 1 muffin
Amount Per Serving Calories | 230 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 9g | 12% | |
| Saturated Fat 1.5g | 8% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 5g | 0% | |
| Monounsaturated Fat 2g | 0% | |
| Cholesterol 25mg | 8% | |
| Sodium 180mg | 8% | |
| Total Carbohydrate 27g | 10% | |
| Dietary Fiber 1g | 4% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 12g | 0% | |
| Protein 2g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 2% | |
| Iron 0mg | 2% | |
| Potassium 90mg | 0% | |
Product Warning
Contains wheat, soy, milk, egg.
Description
Are you ready to enjoy the delicious taste of Thomas' Blueberry Oat Muffin Tops, 6 packs, 10.5 oz?
Ingredients
Sugar, Vegetable Oil (Soybean), Eggs, Blueberries, Bleached Wheat Flour, Whole Wheat Flour, Rolled Oats, Glycerin, Water, Whey, Natural Flavor, Leavening [Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate], Mono- And Diglycerides, Food Starch-Modified (Corn), Salt, Potassium Sorbate (Preservative), Xanthan Gum, Calcium Chloride, Cellulose Gum, Soy Flour.
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