Navigated to Product Details page

Stouffer's Ultimate Spicy Nacho Macaroni & Cheese

$3.59
10oz($0.36/oz)
Found in Frozen

Nutrition Facts

1package servings per container

Serving Size1package

Amount Per Serving

Calories

440
% Daily Value*
Total Fat 21GRM27%
Saturated Fat 12GRM60%
Trans Fat 1GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 60mg20%
Sodium 1160mg50%
Total Carbohydrate 42GRM15%
Dietary Fiber 2GRM7%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 20GRM0%
Total Sugars 7GRM0%
Includes Added Sugars 00%
Calcium 035%
Iron 06%
Vitamin D 00%
Potassium 340mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: wheat, milk.

Description

Special Edition Freshly made pasta in a creamy nacho cheese sauce seasoned with spicy chili peppers. Per Package: 440 calories; 12 g sat fat (60% DV); 1160 mg sodium (50% DV); 7 g total sugars. Nutritional Compass: Nestle. Thoughtful Portion: 1 Portion = 1 Package. Talk Food With Us: Text or call us at 1-800-225-1180 Ingredient derived from a bioengineered source. New! how2recycle.info.

Instructions

Need Stouffer's Fast? Microwave (1100W): Cut film to vent. Cook 2-1/2 minutes on high. Stir, replace film, and cook 1-1/2 minutes on high. Let stand 1 minute to complete cooking. Have Extra Time? Oven (Preheat oven 350 degrees F): Remove film. Place tray on baking sheet, center rack. Cook 28 minutes. Let stand 1 minute. Cook thoroughly. For food safety and quality, follow these cooking instructions. Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray. Not Spicy Enough? Try this after cooking: Top with sliced jalapeno or hot chili pepper. Add a pinch of cayenne pepper or crushed red pepper flakes. Sprinkle your favorite hot sauce. Too Spicy? Try this after cooking: Stir in sour cream or cream cheese. Add more of your own shredded cheddar cheese. Squeeze fresh lime. Keep frozen.

Ingredients

Cooked Pasta (Water, Semolina Wheat Flour, Wheat Gluten), Skim Milk, Pasteurized Process Cheese Spread (American Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Beta Carotene [for Color], Annatto (for Color), Water, Sharp Cheddar Cheese (Cultured Milk, Salt, Enzymes), 2% or Less of Bleached Wheat Flour, Soybean Oil, Jalapeno Puree (Jalapeno Peppers, Vinegar, Salt), Butter (Cream, Salt), Spices, Chili Pepper Powder, Salt, Xanthan Gum.