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Stouffers Party Macaroni & Cheese

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Nutrition Facts

0 cup servings per container

Serving Size 1 cup

Amount Per Serving

Calories

350
% Daily Value*
Total Fat 17GRM22%
Saturated Fat 6GRM30%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 25mg8%
Sodium 880mg38%
Total Carbohydrate 36GRM13%
Dietary Fiber 1GRM4%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 14GRM19%
Total Sugars 3GRM0%
Includes Added Sugars 00%
Calcium 0mg20%
Iron 0mg2%
Vitamin D 0mcg0%
Potassium 180mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: wheat, milk.

Description

Freshly made pasta in a real cheddar cheese sauce. Per 1 Cup Serving: 350 calories; 6 g sat fat (30% DV); 880 mg sodium (38% DV); 3 g total sugars; 14 g protein (19% DV); 260 mg calcium (20% DV). No preservatives. See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Nestle - Thoughtful Portion: 1 Portion = 1 cup. Talk food with us: Text or call us 1-800-225-1180; Stouffers.com. The homemade taste you love. About 10 servings. A classic recipe made with care. Stouffers.com. how2recycle.info.

Instructions

For food safety and quality, follow these cooking instructions. Oven (preheat 400 degrees F). Frozen: 55 mins. Thawed (If cooking from thawed, follow step 3 reduce time to 35 minutes. Follow all other steps.) (Product may be thawed under refrigeration (40 degrees F) no more than 48 hours. Do not refreeze) 35 mins. 1. Remove aluminum lid. 2. Place tray on baking sheet on center rack of oven. 3. Bake for 55 minutes (If cooking from thawed, follow step 3 reduce time to 35 minutes. Follow all other steps.) (Product may be thawed under refrigeration (40 degrees F) no more than 48 hours. Do not refreeze). 4. Carefully remove tray from oven. 5. Let stand 15 minutes to complete cooking. Cook thoroughly. Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Ovens vary; cooking time may need adjusting. Keep frozen. To Open: Pull tab.

Ingredients

Cooked Pasta (Water, Semolina Wheat Flour, Wheat Gluten), Skim Milk, Water, Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto Color), Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Soybean Oil, Bleached Wheat Flour, 2% or Less of Salt, Xanthan Gum.

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