Starbucks Espresso Dark Roast Whole Bean Coffee
- Details
- Nutrition Info
Nutrition Facts
0 servings per container
Serving Size 0
Amount Per Serving Calories | 0 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0 | 0% | |
| Saturated Fat 0 | 0% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 0 | 0% | |
| Total Carbohydrate 0 | 0% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0 | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 0 | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Potassium 0 | 0% | |
Description
Every espresso beverage we handcraft begins right here. Our master roasters coax the beans along the heat taking them deep and dark- a recipe for caramelized sweetness so right it's never been changed. A blend of beans from Latin America and Asia / Pacific.
Instructions
Brew Great Coffee with the Four Fundamentals: Proportion: 2 tbsp (10 g) coffee per 6 fl oz (180 ml) water. Grind: Match your brewing method. Water: Fresh and filtered. Freshness: Seal bag tightly and store at room temperature. Seal bag tightly and store at room temperature.
Ingredients
Whole Bean Arabica Coffee.
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