Screamin' Sicilian Pepperoni Loaded Breadsticks
- Details
- Nutrition Info
Nutrition Facts
9 breadstick servings per container
Serving Size 1 breadstick
Amount Per Serving Calories | 180 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 11GRM | 14% | |
| Saturated Fat 4.5GRM | 23% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 15mg | 5% | |
| Sodium 350mg | 15% | |
| Total Carbohydrate 14GRM | 5% | |
| Dietary Fiber 1GRM | 4% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 7GRM | 0% | |
| Total Sugars 0 | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 8% | |
| Iron 0mg | 6% | |
| Vitamin D 0mcg | 0% | |
| Potassium 60mg | 2% | |
Product Warning
Contains milk, soy, wheat.
Description
Screamin' Sicilian Pepperoni Loaded Breadsticks
Instructions
For safety, follow these cooking instructions. Do not thaw breadstix before baking. Do not eat breadstix without baking. Remove all packaging before baking. After baking, CAUTION: It will be Screamin' hot, let rest for best cutting. Oven temperatures may vary, cook breadstix to a temperature of 165°F. Preheat to 425 degrees F, remove plastic wrap & place tray on baking sheet. Place baking sheet in oven for 20-22 minutes. Remove from oven and enjoy! Keep frozen.
Ingredients
Breadsticks (Wheat Flour Enriched [Wheat Flour, Wheat Starch, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Tricalcium Phosphate, Folic Acid], Water, Yeast, Breadcrumbs [Wheat Flour, Sugar, Yeast, Salt], Salt, Soybean Oil, Vinegar, Dough Conditioner [Wheat Flour, Ascorbic Acid, Enzymes], Sugar, Granulated Garlic), Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (Pork, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Nitrite, BHA, BHT, Citric Acid, May Contain: Dehydrated Garlic, Flavoring, Sodium Ascorbate), Provolone Cheese (Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Garlic Butter Sauce (Butter Flavored Oil [Soybean Oil, Hydrogenated Soybean Oil, Salt, Lecithin, Natural Butter Flavor, Beta-Carotene, TBHQ, Citric Acid {Antioxidant}, Dimethylpolysiloxane (Anti-Foam}], Garlic Flavor [Sunflower Oil, Natural Flavor]), Diced Pepperoni (Pork, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Nitrite, BHA, BHT, Citric Acid, May Contain: Dehydrated Garlic, Flavoring, Sodium Ascorbate), Parmesan and Romano Cheese Blend (Parmesan Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet], Powdered Cellulose [Anti-Caking], Salt), Oregano, Granulated Garlic, Basil.
