Roger Wood Lumber Jack Sausage Smoked Spicy Hot

Details
Nutrition Info

Amount Per Serving Calories	210
% Daily Value*
Total Fat 18g		28%
Saturated Fat 6g		31%
Trans Fat 0g		0%
Polyunsaturated Fat 0		0%
Monounsaturated Fat 0		0%
Cholesterol 60mg		20%
Sodium 790mg		33%
Total Carbohydrate 4g		1%
Dietary Fiber 0g		0%
Soluble Fiber 0		0%
Insoluble Fiber 0		0%
Protein 8g		0%
Total Sugars 0		0%
Includes Added Sugars 0		0%

Vitamin A 0		6%
Vitamin C 0		2%
Calcium 0		6%
Iron 0		6%
Vitamin D 0		0%
Potassium 0		0%

Description

Smoked Sausage, The Original, Lumber Jack

Instructions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Cook and serve to a minimum internal temperature of 165 degrees F. Cook before eating. Keep refrigerated.

Ingredients

Mechanically Separated Chicken, Pork and Beef, Water, Corn Syrup, Salt, Contains Less than 2% of Jalapeno Peppers, Modified Food Starch, Dextrose, Beef Stock, Flavorings, Sodium Phosphate, Potassium Lactate, Paprika, Monosodium Glutamate, Sodium Erythorbate, Potassium Phosphate, Sodium Nitrite.

Roger Wood Lumber Jack Sausage Smoked Spicy Hot

Nutrition Facts

Serving Size 2.5 oz

Description

Instructions

Ingredients