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Resers Main Street Bistro Baked Sides Zesty Au Gratin Potatoes With Bacon & Jalepenos

$6.29
20oz($0.31/oz)
Found in Meat (Cooler)

Nutrition Facts

0 cup servings per container

Serving Size 0.67 cup

Amount Per Serving

Calories

190
% Daily Value*
Total Fat 9GRM12%
Saturated Fat 5GRM25%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 25mg8%
Sodium 380mg17%
Total Carbohydrate 20GRM7%
Dietary Fiber 2GRM7%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 7GRM0%
Total Sugars 2GRM0%
Includes Added Sugars 00%
Calcium 0mg8%
Iron 0mg6%
Vitamin D 0mcg2%
Potassium 380mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

Make dinner memorable with the made-from-scratch taste of Main St Bistro Zesty Au Gratin Potatoes. This delicious fully baked prepared side dish is ready in minutes so it pairs quickly and easily with your favorite entree. A rich and zesty baked potato casserole with diced jalapenos topped with golden-brown cheddar cheese and crispy bacon made with trusted ingredients including real milk, butter, cheddar cheese. Heat in the microwave or oven and get that great baked taste without all of the preparation.

Instructions

Heating Instructions: Microwave: 1. Remove tray from package and remove film. 2. Heat on high for 4 minutes or until hot. 3. Let stand for 1 minute before serving. Microwaves vary, adjust heat times as need. Caution: Product and container will be hot. Oven: 1. Preheat oven to 350 degrees F. 2. Remove tray from package and remove film. 3. Place container on baking tray and heat in oven for 20-22 minutes or until hot. Caution: Product and tray will be hot. Do not prepare in toaster oven. Do not broil. Keep refrigerated.

Ingredients

Potatoes, Whole Milk, Sour Cream (Pasteurized Cultured Cream Milk), Enzymes), Water, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color, Natamycin a Natural Mold Inhibitor, Pasteurized Process Cheese Spread (Cheddar and Colby Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Carrageenan, Cellulose Gumi, Cheddar Club Cheese (Cheddar Cheese Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Salt, Annatto Color, Butter (Sweet Cream, Salt), Bacon Pieces (Bacon Cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Modified Corn Starch, Jalapeno Pepper (Jalapeno Peppers, Salt, Acetic Acid, Calcium Chloride, Salt, Natural Bacon Flavor (Natural Flavor (Milk), Corn Syrup Solids, Salt, Veast Extract, Natural Smoke Flavoring), Sodium Benzoate (Preservative), Potassium Sorbate (Preservative), Annatto Extract (Color), Black Pepper, Dextrose, Onion Powder, Garlic Powder.

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