Hamburger Helper Beef Pasta

You Will Need: 1 lb lean ground beef; 2-1/4 cups water; 1 cup milk. 1. Cook: cook ground meat in 10-inch skillet over medium-high heat 6 to 8 minutes, breaking up and stirring. Drain; return cooked meat to skillet. 2. Stir: stir in water, milk, sauce mix and pasta. Heat to boiling. 3. Simmer: reduce heat. Cover; simmer about 6 minutes, stirring occasionally, until pasta is tender. If necessary, uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency. Add your own twist! Turn this flavor up even more! Add chopped onions to beef while browning. Stir in cooked mixed vegetables before serving.