Pillsbury Whipped Funfetti Vanilla Frosting
- Details
- Nutrition Info
Nutrition Facts
0tbsp servings per container
Serving Size2tbsp
Amount Per Serving Calories | 110 | |
---|---|---|
% Daily Value* | ||
Total Fat 5GRM | 6% | |
Saturated Fat 2.5GRM | 13% | |
Trans Fat 0 | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 0 | 0% | |
Sodium 25mg | 1% | |
Total Carbohydrate 16GRM | 6% | |
Dietary Fiber 0 | 0% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 0GRM | 0% | |
Total Sugars 14GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0mg | 4% | |
Iron 0 | 0% | |
Vitamin D 0 | 0% | |
Potassium 0 | 0% |
Product Warning
Contains soybean ingredients.
Description
Artificially flavored. Per 2 Tbsp: 110 calories; 2.5 g sat fat (13% DV); 25 mg sodium (1% DV); 14 g total sugars. Gluten free. Contains a bioengineered food ingredient. PillsburyBaking.com. More tips & tricks at pillsburybaking.com. Question or comments? 1-800-767-4466. Package information will be helpful when contacting us.
Instructions
Easy to Use: Store unopened container of frosting at room temperature; avoid warm places. Store frosting cake loosely covered. Cover and refrigerate any remaining frosting for up to two weeks.
Ingredients
Frosting: Sugar, Palm Oil, Water, Corn Syrup, Canola Oil, Corn Starch, Contains 2% or Less of Artificial Color, Mono- and Diglycerides, Modified Corn Starch, Cellulose Gel, Salt, Propylene Glycol Monostearate, Carrageenan, Distilled Monoglycerides, Polysorbate 80, Potassium Sorbate (Preservative Natural and Artificial Flavor, Cellulose Gum, Citric Acid, Sodium Stearoyl Lactylate, Antioxidants (Ascorbyl Palmitate, Mixed Tocopherols, Chamomile and Rosemary Extracts), Candy Bits: Sugar, Vegetable Oil (Palm and Palm Kernel), Modified Corn Starch, Soy Lecithin, Yellow 5, Carnauba Wax, Yellow 6, Blue 1, Red 40.