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Amys Organic Soup Chunky Vegetable

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Organic
Gluten Free

Nutrition Facts

0 cup servings per container

Serving Size 1 cup

Amount Per Serving

Calories

80
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 720mg31%
Total Carbohydrate 13g5%
Dietary Fiber 3g11%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 4g0%
Includes 0 Added Sugars 0%
Protein 3g0%
Vitamin D 0mcg0%
Calcium 0mg4%
Iron 0mg6%
Potassium 330mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Individuals with Food Allergies: Made in a facility that also processes foods containing wheat, milk, soy, seeds (including sunflower seeds) and tree nuts (but no peanuts). In addition to gluten testing, strict allergen control measures are implemented at all levels of production.

Description

Ready to serve Chunky Vegetable Soup. Chunks of tender organic vegetables in a flavorful broth give this soup a satisfying homemade taste. it contains no dairy or gluten. Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing convenient organic foods made with the highest quality ingredients.

Instructions

Directions: Shake before opening. Ovens may vary. Microwave: Place soup in a microwave-safe bowl. Cover. Cook for 1-1/2-2 minutes. Let sit 1 minute. Stir. Serve. Stovetop: Heat soup in a saucepan, stirring occasionally. Do not add water.

Ingredients

Filtered Water, Organic Diced Tomatoes, Organic Carrots, Organic Green Beans, Organic Corn, Organic Peas, Organic Spinach, Organic Onions, Organic Celery, Sea Salt, Organic Black Pepper.

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