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Nature's Own Abcient Grain Small Loaf Bread

$2.99
12oz($0.25/oz)
Found in Aisle: 04

Nutrition Facts

12 servings per container

Serving Size 1 slice

Amount Per Serving

Calories

80
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g0%
Polyunsaturated Fat 0g0%
Monounsaturated Fat 0g0%
Cholesterol 0mg0%
Sodium 135mg6%
Total Carbohydrate 15g5%
Dietary Fiber -1g3%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 1g0%
Includes 0 Added Sugars 0%
Protein 3g0%
Vitamin D 0mcg0%
Calcium 0mg2%
Iron 0mg2%
Potassium 40mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: wheat. Manufactured on shared equipment that also processes products containing sesame. May contain sesame.

Description

80 calories per 1 slice. A low fat food. A cholesterol free food. Non-GMO Project verified. nongmoproject.org. Simply No: Artificial preservatives, colors or flavors. High fructose corn syrup. Real. Soft. Bread. Get to know your bread... #1 selling loaf bread brand*. Let's be real. You have a lot to worry about. What you feed yourself and your love ones should not be so hard. Nature's Own was one of the first to eliminate the bad stuff from bread over 30 years ago and we have simplified even further. Delicious, soft bread with fewer ingredients than before and non-GMO Project Verified, because it's what you deserve. Goodness it's what you deserve. * Nature's Own Brand Breads are the #1 selling bread brand based on the unit sales numbers reported by syndicated IRI data for the total U.S. naturesownbread.com. X @Natures_Own. Facebook: #NaturesOwn. Instagram: naturesownbread. Questions or Comments? Let's connect... naturesownbread.com or give us a call at 1-866-245-8921 Monday - Friday 8 a.m. - 4 p.m. EDT.

Ingredients

Wheat Flour, Water, Brown Sugar, Sourdough (Water, Fermented Wheat Flour, Fermented Rye Flour, Vinegar), Yeast, Wheat Gluten, 2% or Less: Expeller Pressed Canola Oil, Wheat Bran, Salt, Flax Seeds, Oat Grains, Rye Grains, Wheat Grains, Vinegar, Cultured Wheat Flour, Millet, Teff, Sunflower Lecithin, Malted Barley Flour, Enzymes, Acerola Cherry Powder.

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