McCormick Grill Mates Hawaiian Style BBQ Marinade Mix
- Details
- Nutrition Info
Nutrition Facts
7 tsp. mix servings per container
Serving Size 1 tsp. mix
Amount Per Serving Calories | 15 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0GRM | 0% | |
| Saturated Fat 0 | 0% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 420mg | 18% | |
| Total Carbohydrate 4GRM | 1% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 0GRM | 0% | |
| Total Sugars 2GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Description
McCormick Grill Mates Hawaiian Style BBQ 15 Minute Marinade Mix is a quick way to add lively, Hawaiian-inspired flavor to whatever you're grilling up. This brown sugar marinade is especially delicious on chicken, pork, and seafood.Bring big island flavor to the grill, the air fryer, or top of the stove with Hawaiian Style BBQ Marinade. It's made with an inspired blend of sugars, garlic, onion, pineapple juice, and ginger to add the warm, sunny flavors of a Hawaiian barbecue to your meals. To prepare the marinade, mix with oil, cider or white vinegar, and soy sauce. Pour over 2 pounds chicken, pork, or seafood and marinate for 15 minutes before grilling.
Instructions
You Will Need: 1/4 cup oil; 2 tbsp cider or white vinegar; 2 tbsp soy sauce; 2 lbs chicken, pork, or seafood*. * Do not marinade seafood longer than 30 minutes. Directions: 1. Whisk Marinade Mix, oil, vinegar and soy sauce in bowl. Reserve 2 tbsp. marinade for basting. Place meat and remaining marinade in resealable plastic bag. 2. Refrigerate 15 minutes or longer. Remove meat from marinade. Discard any remaining marinade. 3. Grill until cooked through, basting with reserved marinade during last few minutes of cooking. All it takes is McCormick flavor. This savory & fruity marinade is perfect for grilling, air frying, and pan searing. Grilling Tip: Island Rum Lime Marinade: Mix Marinade Mix, 1/4 cup rum and 2 tbsp. each brown sugar, lime juice and oil. Continue as directed.
Ingredients
SUGAR, BROWN SUGAR, SALT, GARLIC, ONION, MODIFIED CORN STARCH, RED BELL PEPPER, CORN MALTODEXTRIN, CITRIC ACID, PINEAPPLE JUICE SOLIDS, GREEN ONION, SPICES (INCLUDING GINGER), EXTRACTIVES OF PAPRIKA & NATURAL FLAVOR.
