Simply Organic Teriyaki Marinade Mix
- Details
- Nutrition Info
Nutrition Facts
8 servings per container
Serving Size 1 tsp
Amount Per Serving Calories | 10 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 280mg | 12% | |
| Total Carbohydrate 2g | 1% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 1g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 0g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 0% | |
| Potassium 20mg | 0% | |
Product Warning
Contains: soy.
Description
8 servings. 5 steps. 35 mins prep. Simply Organic supports organizations working to end food insecurity.
Instructions
You Will Need: 1 1/2 lbs. salmon, skin on. 1/4 cup neutral oil (sunflower, canola, vegetable, etc.). 1/4 cup water. Directions: 1. Mix packet contents with oil and water. 2. Place salmon in a single layer in a sealable dish or resealable bag. 3. Pour marinade over salmon. If in a dish, flip to coat all sides. If in a bag, seal bag and massage to throughly coat. 4. Marinate for 30 minutes 30 (or no longer than 1 hour). 5. Grill skin-side down for 4-6 minutes, flip and grill 4-6 minutes more or until internal temperature reaches 145 degrees. Tips: Substitute salmon with sliced tempeh; marinate, then grill for 3 minutes per side.
Ingredients
Organic Cane Sugar, Sea Salt, Organic Tamari Powder (Organic Soybeans, Organic Maltodextrin, Salt), Organic Garlic, Organic Onion, Organic Orange Peel, Organic Vinegar Powder (Organic Maltodextrin, Organic White Distilled Vinegar Powder), Organic Ginger, Organic Cocoa Powder (Processed with Alkali), Organic Rice Concentrate.
