Marie Callenders Italiano Meat Lasagna
- Details
- Nutrition Info
Nutrition Facts
0 cup servings per container
Serving Size 1 cup
Amount Per Serving Calories | 270 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 11GRM | 14% | |
| Saturated Fat 5GRM | 25% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 40mg | 13% | |
| Sodium 820mg | 36% | |
| Total Carbohydrate 29GRM | 11% | |
| Dietary Fiber 2GRM | 7% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 13GRM | 0% | |
| Total Sugars 7GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 20% | |
| Iron 0mg | 15% | |
| Vitamin D 0mcg | 0% | |
| Potassium 460mg | 10% | |
Product Warning
Contains: egg, milk, wheat.
Description
Freshly made lasagna layered with a savory marinara meat sauce, four cheeses and herbs. Per 1 Cup: 270 calories; 5 g sat fat (25% DV); 820 mg sodium (36% DV); 1 g added sugars (2% DV). Meal to share. Oven or microwave prep. U.S. inspected and passed by Department of Agriculture. www.mariecallendersmeals.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-800-595-7010. Questions or comments, visit us at www.mariecallendrsmeals.com or call 1-800-5095-7010.
Instructions
Microwave Oven: Cook only one at a time. 1. Peel back corner of film to vent. 2. Cook on high 15 to 16 minutes. 3. Check that food is cooked thoroughly. Careful it’ s hot! Let stand 5 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 375 degrees F. 2. Peel back corner of film to vent. 3. Cook on baking sheet in center of oven 65 to 75 minutes. Carefully remove film during the last 10 minutes of cooking. 4. Check that food is cooked thoroughly. Careful, it's hot! Let stand 5 minutes; enjoy! Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen; cook as directed.
Ingredients
Meat Sauce (Crushed Tomatoes in Puree [Water, Tomato Paste, Tomatoes], Cooked Italian Sausage [Pork, Water, Salt, Spice, Corn Syrup, Dextrose, Flavoring], Onions, Water, Less than 2% of: Parsley, Modified Corn Starch, Salt, Sugar, Garlic, Basil, Canola Oil, Oregano, Spices), Cooked Pasta (Water, Enriched Wheat Flour [Durum Wheat Semolina, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid], Dried Egg Whites), Ricotta Cheese Blend (Ricotta Cheese [Pasteurized Whey, Vinegar, Salt], Water, Cream, Parmesan Cheese [Part-Skim Milk, Cheese Culture, Salt, Enzymes], Romano Cheese from Cow's Milk [Cultured Part-Skim Milk, Salt, Enzymes], Bread Crumbs [Wheat Flour, Sugar, Yeast, Soybean Oil, Salt], Less than 2% of: Sugar, Basil, Garlic Puree [Crushed Garlic, Citric Acid], Salt, Dried Egg Whites), Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Skim Milk, Salt, Cultures, Enzymes), Parsley.

