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Michael Angelos 3 Cheese Baked Ziti

Nutrition Facts

1 tray servings per container

Serving Size 1 tray

Amount Per Serving

Calories

610
% Daily Value*
Total Fat 25GRM32%
Saturated Fat 15GRM75%
Trans Fat 1GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 75mg25%
Sodium 1120mg49%
Total Carbohydrate 70GRM25%
Dietary Fiber 4GRM14%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 26GRM0%
Total Sugars 9GRM0%
Includes Added Sugars 00%
Calcium 0mg30%
Iron 0mg8%
Vitamin D 0mcg10%
Potassium 430mg10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: milk, wheat.

Description

Ziti pasta smothered in a delicate cream sauce with a hint of garlic, Parmesan, And white wine, topped with mozzarella and Romano. No preservatives. One serving. Homemade taste. Wholesome simple ingredients. Inspired by Italian traditions. Microwaveable. Taste so Italian, words alone can't describe it. The aroma of freshly chopped garlic. The sound of sauce bubbling. The buzz of the kitchen. The joy of the meal. Warm hearts. Raised voices. Hands flying. That's what's inside this, and every Michael Angelo's recipe. Wholesome, simple ingredients-hand-picked, diced, stirred, and simmered with passion to bring out the very best flavor-our family recipes passed down through the generations. For over 100 years we've only made Italian because that's what we know best. Nonna just wouldn't have it any other way. Italian Tip No. 03:The secret to our three cheese baked ziti is the Parmesan, mozzarella, and Romano cheeses. Every cheese in our three cheese baked ziti has a delicious purpose. The Parmesan in the cream sauce adds a sharp, crisp flavor. The mozzarella melts between the ziti pasta delivering a creamy texture. Last but not least, we sprinkle Romano on top for a savory finish. It's a perfect trio of tasty. Mangia-let's eat! www.michaelangelos.com. Learn more www.michaelangelos.com. 100% recycled paperboard. Please recycle.

Instructions

Cooking instructions: Do not thaw. Keep frozen until ready to use. For safety. Must be cooked to an internal temperature of 160 degrees F as measured by use of a food thermometer. Oven: Yes, ovens take longer. But it tastes (and smells) better that way. 1. Preheat oven to 400 degrees F. Remove entree from carton. Leave film on tray, do not vent. 2. Place tray on baking sheet on the center rack of oven. Cook for 35-40 minutes. 3. Carefully remove baking sheet from oven, tray will be hot. Remove film, stir and let stand for 5 minutes. Microwave: Microwaves work, too. But would Nonna approve? 1. Remove entree from carton. Place tray on microwave safe plate. Leave film on tray, Do not vent. 2. Cook on 100% power for 5-6 minutes. 3. Carefully remove from microwave, tray will be hot. Remove film, stir and let stand for 2 minutes before serving. Caution: Product will be hot. Ovens Vary: Cooking time may need to be adjusted. Film may release During cooking do not use in convection oven. Caution: product will be hot. Directions developed using an 1100 watt microwave oven: cooking time may need to be adjusted. Film may release during cooking. Do not use in toaster oven. Keep frozen & cook thoroughly.

Ingredients

Milk (Pasteurized Milk, Cream), Pasta (Durum Semolina), Water, Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), White Wine, Onion, Natural Chicken Broth Base (Roasted Chicken Stock, Salt, Natural Chicken Flavor [Yeast Extract, Natural Flavor, Dried Chicken], Chicken Fat, Cane Sugar, Chicken Flavor, Spice Extractives Including Turmeric), Butter (Sweet Cream), Garlic, Food Starch, Romano Cheese (Pasteurized Cow's Milk, Cultures, Salt, Enzymes), Basil, Salt.