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Marie Callender's Creamy Garlic & Herb Chicken & Rice Bowl

$3.69
11oz($0.34/oz)
Found in Frozen

Nutrition Facts

1 meal servings per container

Serving Size 1 meal

Amount Per Serving

Calories

300
% Daily Value*
Total Fat 7g9%
Saturated Fat 1.5g8%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 40mg13%
Sodium 1090mg47%
Total Carbohydrate 43g16%
Dietary Fiber 3g11%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 5g0%
Protein 14g24%
Vitamin D 0mcg0%
Calcium 0mg4%
Iron 0mg6%
Potassium 640mg15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: milk, soy.

Description

White meat chicken over white rice with red onions, green peppers, and roasted red peppers in a creamy garlic and herb sauce. No artificial flavors. 14 g protein. Per 1 Meal: 300 calories; 1.5 g sat. fat (8% DV); 1090 mg sodium (47% DV); 2 g added sugars (4% DV). Creamy garlic & herb. White meat chicken and white rice topped with our from-scratch creamy garlic & herb sauce. Made with a blend of red onion, green peppers, and roasted red peppers. No preservatives. No artificial colors. Inspected for wholesomeness by U.S. Department of Agriculture. SmartLabel: Scan for mode food information or call 1-800-595-7010. Questions or comments, visit us at www.mariecallendersmeals.com or call 1-800-595-7010. Serving bowl made from plant-based fiber*. We love our planet as much as we love our food. Marie Callender’s bowls use a serving bowl made from plant-based fiber*…which helps us avoid using on average 3 million pounds of plastic every year. * Made with minimum 90% plant-based fiber. We love our planet as much as we love our food. Marie callender's bowls. Use a. Serving bowl made from plant- based fiber* *Made with minimum 90% plant-based fiber

Instructions

Microwave Oven: Cook only one at a time. 1. Cook on high 3 minutes. No need to vent film. 2. Stir and re-cover. 3. Cook an additional 1-1/2 to 2-1/2 minutes. 4. Check that food is cooked thoroughly. Handle carefully; it’s hot! Let stand 2 minutes. Enjoy! Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 375 degrees F. No need to vent film. 2. Cook on baking sheet in center of oven 45 to 50 minutes. 3. Check that food is cooked thoroughly. Handle carefully; it’s hot! Carefully remove film. Enjoy! For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen; cook as directed.

Ingredients

Cooked Rice (Water, White Rice), Sauce (Water, Onions, Modified Corn Starch, Yogurt [Cultured Grade A Nonfat Milk], Salt, Flavorings, Soybean Oil, Garlic Powder, Garlic, Nonfat Dry Milk, Sugar, Chicken Flavor [Maltodextrin, Chicken Broth, Salt, Flavors], Vinegar, Canola Oil, Dillweed, Paprika, Thyme, Xanthan Gum, Guar Gum), Cooked Chicken (Chicken Breast, Water, Olive Oil, Contains 2% or Less of: Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Salt, Salt, Sodium Phosphate, Flavoring), Green Bell Peppers, Red Onions, Fire Roasted Red Peppers, Soybean Oil, Brown Sugar, Salt, Flavorings, Garlic Powder.

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