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Marie Callenders Meat Lasagna Party Size

$15.99
90oz($0.18/oz)
Found in Frozen

Nutrition Facts

0 cup servings per container

Serving Size 1 cup

Amount Per Serving

Calories

240
% Daily Value*
Total Fat 11g14%
Saturated Fat 5g25%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 35mg12%
Sodium 870mg38%
Total Carbohydrate 23g8%
Dietary Fiber 1g4%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 4g0%
Protein 12g21%
Vitamin D 0mcg0%
Calcium 0mg20%
Iron 0mg8%
Potassium 230mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: egg, milk, wheat

Description

Meat lasagna with mozzarella & ricotta cheese in hearty marinara sauce. No artificial flavors. 12 g of protein per serving. Per 1 Cup Serving: 240 calories; 5 g sat. fat (25% DV); 870 mg sodium (38% DV); 2 g added sugars (4% DV). No artificial preservatives *. No artificial colors. Real mozzarella parmesan, romano and ricotta cheese. Made with vine ripened tomatoes. Made with premium Italian sausage. Hearty meals made easy. Comfort food meals you know and love - ready when you need them! * See ingredient statement for ingredients used to preserve quality. U.S. inspected and passed by Department of Agriculture. www.mariecallendersmeals.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-800-595-7010. Questions or comments, visit us www.mariecallendersmeals.com or call 1-800-595-7010

Instructions

Conventional to oven: Do not prepare in toaster oven. 1. Preheat oven to 400 degrees F. Remove aluminum lid and bend slightly to elevate from lasagna; replace lid. 2. Cook on baking sheet in center of oven: Frozen 1 hour 50 minutes to 2 hours; Thawed 1 hour 30 minutes to 1 hr 35 min. Carefully remove lid during the last 15 minutes. 3. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 15 to 20 minutes. Convention Oven. Preheat oven to 375 degrees F. Remove aluminum lid and bend slightly to elevate from lasagna; replace lid. 2. Cook on baking sheet in center of over: Frozen 1 hour 45 minutes to 1 hour 50 minutes. Thawed 1 hour 20 minutes to 1 hour 30 minutes. Carefully remove lid during the last 15 minutes. 3. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 15 to 20 minutes. Cook as directed. For food safety and quality: Keep frozen. Food may be thawed for 24 to 48 hours under refrigeration prior to cooking. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Keep frozen.

Ingredients

Tomato Puree (Water, Tomato Paste), Cooked Enriched Pasta (Water, Enriched Wheat Flour [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Dried Egg Whites), Cooked Italian Sausage (Pork, Water, Salt, Spice, Corn Syrup, Dextrose, Flavoring), Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Skim Milk, Salt, Cultures, Enzymes), Ricotta Cheese (Pasteurized Whey, Vinegar, Salt), Less than 2% of: Water, Garlic Puree (Crushed Garlic, Citric Acid*), Carrots, Celery, Seasoning (Salt, Dextrose, Sugar, Fennel, Tricalcium Phosphate, Spice Extractives, Soybean Oil, Disodium Inosinate, Disodium Guanylate, Paprika Extractives), Sugar, Cream, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Romano Cheese from Cow's Milk (Cultured Part-Skim Milk, Salt, Enzymes), Spices, Bread Crumbs (Wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Onions, Modified Corn Starch, Salt, Dried Egg Whites, *to Preserve Quality.

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