Kinder's Mild Chili Seasoning
- Details
- Nutrition Info
Nutrition Facts
0 tsp servings per container
Serving Size 1.75 tsp
Amount Per Serving Calories | 10 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0GRM | 0% | |
| Saturated Fat 0 | 0% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 690mg | 30% | |
| Total Carbohydrate -1GRM | 0% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 0GRM | 0% | |
| Total Sugars 0 | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0mg | 2% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Description
Great for instant pot or slow cookers. Premium quality. Est. 1946. Founded 1946. Master Butcher: John Kinder. Have you tried Kinder’s chili cheese dogs? Scan QR code for this recipe and more. Facebook. Instagram. @kindersflavors.
Instructions
Original Chili: Prep Time: 5 minutes. Cook Time: 30 minutes - 1.5 hours. Serves 4 to 6. What you'll need: 1 Packet Kinder's Original Chili Seasoning ; 1 lb ground beef; 1 cup water or broth; 1 15 oz can kidney beans; 1 14.5 oz can diced tomatoes, undrained. Instructions: 1. In a skillet on medium-high heat, brown ground beef for 7-10 minutes, stirring often to break meat up. 2. Once ground beef has been browned, add 1 packet of Kinder's Original Chili Seasoning and stir making sure the seasoning coats the meat evenly, approximately 1 minute. 3. Pour seasoned beef into a stock pot. Drain kidney beans from can. Add the water/broth, diced tomatoes, and kidney beans to the pot. 4. Bring to a boil. Cover. Reduce heat and let simmer for 15 minutes. For thicker chili and bolder flavor, let simmer for up to 1 hour. 5. Add your favorite chili toppings and enjoy!
Ingredients
Salt, Chili Pepper, Paprika, Dehydrated Onion, Spices, Dehydrated Garlic, Rice Concentrate.
