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McCormick Classic Beef Stew Seasoning Mix

$2.79
1.5oz($1.86/oz)
Found in Aisle: 04

Nutrition Facts

0tsp servings per container

Serving Size2tsp

Amount Per Serving

Calories

15
% Daily Value*
Total Fat 0GRM0%
Saturated Fat 00%
Trans Fat 00%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 00%
Sodium 450mg20%
Total Carbohydrate 3GRM1%
Dietary Fiber 00%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 0GRM0%
Total Sugars -1GRM0%
Includes Added Sugars 00%
Calcium 00%
Iron 00%
Vitamin D 00%
Potassium 00%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

This is an all-star meal of savory meat, vegetables and hearty broth. Take the guesswork out of blending spices for a perfectly flavored beef stew made with natural spices and no artificial flavors.

Instructions

Total Time: 2 hours Makes 8 servings. You Will Need . 1 pkg. McCormick Seasoning Mix . 2 lbs. beef stew meat, cut into 1-inch cubes . 3 Tbsp. flour . 2 Tbsp. oil . 3 cups water . 5 cups cut-up fresh vegetables, such as potatoes, carrots, onions, and celery Directions 1. Coat beef with flour. Heat oil in large deep skillet or Dutch oven on medium heat. Add beef; cook until browned on all sides. 2. Stir in Seasoning Mix and water. 3. Bring to boil. Cover. Reduce heat and simmer 45 minutes, stirring occasionally. Add vegetables; simmer 1 hour or until beef and vegetables are tender, stirring. Thicken stew with additional flour, if desired. Must be cooked for food safety.

Ingredients

Corn Starch, Salt, Onion, Sugar, Spices (Including Paprika, Black Pepper, Thyme), Tomato, Hydrolyzed Corn Gluten, Soy Protein and Wheat Gluten, Caramel Color, Citric Acid, and Xanthan Gum (Thickener).