Kinder's Woodfired Chili Seasoning

Prep Time: 5 minutes Cook Time: 30 minutes - 1.5 hours Serves 4 to 6 What you'll need: 1 Packet Kinder's Woodfired Chili Seasoning Ground beef 1 lb 1 Cup Water or broth 115 oz can Kidney beans 114.5 oz can Diced tomatoes, undrained Instructions: [1] In a skillet on medium-high heat, brown ground beef for 7-10 minutes, stirring often to break meat up. [2] Once ground beef has been browned, add 1 packet of Kinder's Woodfired Chili Seasoning and stir making sure the seasoning coats the meat evenly, approximately 1 minute. [3] Pour seasoned beef into a stock pot. Drain kidney beans from can. Add the water/broth, diced tomatoes, and kidney beans to the pot. [4] Bring to a boil. Cover. Reduce heat and let simmer for 15 minutes. For thicker chili and bolder flavor, let simmer for up to 1 hour. [5] Add your favorite chili toppings and enjoy!