Gorton's Golden Crusted Fish Fillets 8ct
- Details
- Nutrition Info
Nutrition Facts
0 fillets servings per container
Serving Size 2 fillets
Amount Per Serving Calories | 260 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 13GRM | 17% | |
| Saturated Fat 1.5GRM | 8% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 2.5GRM | 0% | |
| Monounsaturated Fat 9GRM | 0% | |
| Cholesterol 40mg | 13% | |
| Sodium 470mg | 20% | |
| Total Carbohydrate 23GRM | 8% | |
| Dietary Fiber 3GRM | 11% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 12GRM | 24% | |
| Total Sugars 3GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 2% | |
| Iron 0mg | 0% | |
| Vitamin D 0mcg | 0% | |
| Magnesium 0mg | 10% | |
| Potassium 280mg | 6% | |
Product Warning
Contains: pollock, wheat, milk.,Gorton's tests to ensure strict compliance with both Gorton's and government quality and safety standards, including those for mercury.
Description
Goodness You Can Taste: Bring home a delicious taste of seafood with our crunchy-coated Golden Crusted Fish Fillets. Made from high-quality, wild-caught Alaskan Pollock, our fillets are ideal for serving up a fresh-tasting, convenient meal. Unmatched Flavor: To lock in our fish’s full nutrition, we ensure this product is flash-frozen at the peak of freshness. These fillets are also coated with crunchy grains like quinoa, amaranth, and other ancient grains. A Wholesome Catch: These fillets are always prepared with no fillers, artificial colors or flavors, hydrogenated oils, or antibiotics. Plus, our fish is a natural source of Omega-3s and protein. Trusted Since 1849: We’ve served families great seafood for over 175 years because of our longstanding commitment to quality and to ocean preservation.
Instructions
Cooking Directions: Uncooked. Keep frozen until ready to cook. Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Arrange on metal baking pan. 3. Bake 16-18 minutes total (fully cook fish to an internal temperature of 165 degrees F or higher before serving. Microwaving is not recommended). Flip after 8 minutes. For extra crunch or cooking more than 4 fillets, add 3 minutes to the cooking time. Although great care is taken to remove bones, some may remain. Air Fryer (Air fryers can have varying operation methods and wattages. Please consider your appliance when following these instructions. Oil is not needed. If cooking more than four fillets, oven directions are recommended). 1. Place four frozen Fish fillets in the air Fryer basket. 2. Fry fillets at 400 degrees F for 13-15 minutes total (fully cook fish to an internal temperature of 165 degrees F or higher before serving. Microwaving is not recommended). Flip Fillets after 7 minutes. Keep frozen.
Ingredients
Alaska Pollock Fillets, Breadcrumbs Coating, Vegetable Oil. Alaska Pollock Fillets. Breadcrumbs Coating: Wheat Flour, Water, Quinoa, Yellow Corn Flour, Sugar, Whole Grain Flour Blend (Amaranth, Quinoa, Millet, Sorghum, Teff), Millet, Rolled Oats, Salt, Sunflower Seeds, Whey, Flaxseed, Modified Corn Starch, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Yeast. Vegetable Oil: Canola and/or Soybean Oil.

