Eckrich Smoked Turkey Sausage

Details
Nutrition Info

Amount Per Serving Calories	130
% Daily Value*
Total Fat 8GRM		10%
Saturated Fat 2.5GRM		13%
Trans Fat 0GRM		0%
Polyunsaturated Fat 0		0%
Monounsaturated Fat 0		0%
Cholesterol 40mg		13%
Sodium 430mg		19%
Total Carbohydrate 5GRM		2%
Dietary Fiber 0GRM		0%
Soluble Fiber 0		0%
Insoluble Fiber 0		0%
Protein 7GRM		0%
Total Sugars 2GRM		0%
Includes Added Sugars 0		0%

Calcium 0mg		4%
Iron 0mg		4%
Vitamin D 0		0%
Potassium 0		0%

Description

Eckrich Turkey Smoked Sausage Rope has the same rich smokehouse flavor as pork and beef sausage with half the fat. This skinless turkey sausage rope is easy to slice the way you like it. Naturally hardwood smoked turkey sausage delivers authentic smokehouse flavor with the right blend of spices for a savory taste. Easily heat the fully cooked turkey sausage using the microwave or stovetop.

Instructions

Heating Instructions: Cut sausage into 2 to 4 portions. Heating times are estimates and may vary. Skillet: Heat 4 to 6 minutes over medium-high heat, turning frequently to brown evenly. Reduce heat to low. Add 1/2 cup water. Cover and simmer 10-12 minutes. Microwave: Arrange on microwave safe plate. Add 2 tablespoons water. Cover with plastic wrap; poke 3 holes in plastic to vent. Microwave on High for 4 - 6 minutes, turning sausage after 2 minutes. Let stand 2 minutes before serving. Grill: Grill 10 to 15 minutes over medium heat, turning frequently. Keep refrigerated. Once opened, use within 7 days.

Ingredients

Poultry Ingredients (Mechanically Separated Turkey, Turkey), Water, Corn Syrup, Contains 2% or Less of: Salt, Modified Food Starch, Flavorings, Autolyzed Yeast Extract, Dextrose, Sodium Phosphates, Potassium Acetate, Potassium Lactate, Monosodium Glutamate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.

Eckrich Smoked Turkey Sausage

Nutrition Facts

Serving Size 2 ounce

Description

Instructions

Ingredients