Deep Indian Kitchen Chicken Biryani with Rice
- Details
- Nutrition Info
Nutrition Facts
1tray servings per container
Serving Size1tray
Amount Per Serving Calories | 380 | |
---|---|---|
% Daily Value* | ||
Total Fat 15GRM | 19% | |
Saturated Fat 4GRM | 20% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 95mg | 32% | |
Sodium 1110mg | 48% | |
Total Carbohydrate 32GRM | 12% | |
Dietary Fiber 7GRM | 25% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 28GRM | 56% | |
Total Sugars 0 | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 6% | |
Iron 0 | 8% | |
Vitamin D 0 | 0% | |
Potassium 620mg | 15% |
Product Warning
Contains: milk.
Description
Deep Indian Kitchen Chicken Biryani with Rice
Instructions
Cooking Directions (1100 Watt Microwave): Puncture film 3 times. Microwave on high. Peel back film enough to stir gently. Re-cover with film. Heat on high (An internal temperature of 165 degrees F should be reached). Let stand for 2 minutes, remove film & dig in! For a complete experience, pair with our: Chicken Tikka Samosas & Garlic Naan. Keep frozen.
Ingredients
Chicken Biryani - Water, White Meat Chicken, Yogurt (Pasteurized Cultured Grade A Milk, Nonfat Dry Milk, Milk Protein, Active Yogurt and Probiotic Cultures), Basmati Rice, Fried Onions (Onions, Palm Oil, Buckwheat, Salt), Expeller-Pressed Canola Oil, Spices, Green Peas, Lemon Juice (Water, Concentrated Lemon Juice), Carrots, Garlic, Ghee (Clarified Butter), Onions, Salt, Mint, Potato Starch, Syrup Blend (Rice Syrup, Grape Juice), Sugar, Turmeric, Paprika Oleoresin, Vinegar, Fenugreek Leaves, Pomegranate Powder, Mango Powder, Onion Seeds, Saffron.