Concord Foods Coleslaw Dry Mix
- Details
- Nutrition Info
Nutrition Facts
0tsp servings per container
Serving Size2.25tsp
Amount Per Serving Calories | 25 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 350mg | 15% | |
| Total Carbohydrate 6g | 2% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 0g | 0% | |
| Total Sugars 0 | 0% | |
| Includes Added Sugars 0 | 0% | |
| Vitamin A 0 | 4% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Description
Coleslaw Mix, Original
Instructions
You will need: 1 bag (14-16 oz) pre-shredded coleslaw or a 1-1/2 lb head of cabbage, finely sliced (7 cups); 3/4 cup of mayonnaise or salad dressing. Makes 6 servings. 1. Combine contents of pouch with mayonnaise to make coleslaw dressing. 2. Stir dressing mix into shredded cabbage. 3. Cover and refrigerate for 30 minutes or more. Serving Suggestion: Fruit & Nut Coleslaw: For more color and texture, try adding shredded red cabbage, raisin, grated apples, chopped walnuts, grapes or crispy bacon.
Ingredients
Sugar, Salt, Dehydrated Onion and Carrot, Buttermilk Powder, Spices, Celery Seed, Citric Acid.
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