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Concord Foods Carrot Glaze

2for/$3.00
2ea($0.75/ea)
Found in Produce

Nutrition Facts

5 tsp servings per container

Serving Size 2.5 tsp

Amount Per Serving

Calories

40
% Daily Value*
Total Fat 0g0%
Saturated Fat 00%
Trans Fat 00%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 00%
Sodium 130mg5%
Total Carbohydrate 11g4%
Dietary Fiber 00%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 9g0%
Includes 0 Added Sugars 0%
Protein 0g0%
Vitamin D 00%
Calcium 00%
Iron 00%
Potassium 00%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

Also, delicious on sweet potatoes & yams! Accent the natural sweetness of carrots with Concord's light and tasty glaze. It also makes a great-tasting topping for sweet potatoes and yams too! The makers of fine products in the produce department. Visit our website for great recipes! www.concordfoods.com.

Instructions

You Will Need: 1/2 cup warm water; 1 to 2 tablespoons butter or margarine; 1 lb of peeled, sliced carrots or small whole carrots. Easy to Make: Makes 5 servings. 1. In small bowl, make glaze by adding contents of pouch to 1/2 cup warm water. Stir until mixture thickens (1 minute). 2. Cook carrots in water until tender. Drain. 3. Pour glaze and butter into pan of cooked carrots and stir constantly over low heat for 1 to 2 minutes. Serve immediately. Serving Suggestion: Orange Glazed Beets: Heat 2 (14.5 oz) cans of sliced beets. Drain. Stir in prepared Concord Foods Carrot Glaze and 2 tablespoons of butter. Cook over medium/low heat for 2 minutes, while stirring gently.

Ingredients

Sugar, Corn Starch-Modified, Salt, Natural Flavors, Citric Acid, Caramel Color.