Kinders Roasted Turkey Bone Broth Gravy Mix
- Details
- Nutrition Info
Nutrition Facts
4 tsp servings per container
Serving Size 2 tsp
Amount Per Serving Calories | 20 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0GRM | 0% | |
| Saturated Fat 0 | 0% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 430mg | 19% | |
| Total Carbohydrate 4GRM | 1% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 1GRM | 0% | |
| Total Sugars -1GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Product Warning
Contains: milk, wheat.
Description
Roasted Turkey with sea salt & herbs. Premium quality. Est. 1946. Founded 1946. Master Butcher: John Kinder. Scan QR code for this recipe and more. Facebook; Instagram: @kindersflavors.
Instructions
Instructions: 1. Whisk 1 packet of Kinder's Turkey Bone Broth Gravy in 1 cup of cold water. 2. Turn stove on medium-high. Bring to a boil while whisking. 3. Once boiling, reduce the heat, simmer for 1 minute; stirring often. 4. Transfer to serving bowl. Stir and serve with meal. Goes great with our favorite the blend & cream cheese mashed potato recipe.
Ingredients
Wheat Flour, Sea Salt, Whey, Gelatin, Cane Sugar, Yeast Extract, Chicken Fat*, Natural Flavor (Contains Torula Yeast), Garlic*, Maltodextrin, Turkey Bone Broth*, Xanthan Gum, Dextrose, Salt, Caramel Color, Chicken Broth*, Spices, Onion*, Paprika, Citric Acid, Vinegar. *Dehydrated.
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