McCormick Pork Gravy Seasoning Mix
- Details
- Nutrition Info
Nutrition Facts
4tsp. mix servings per container
Serving Size1tsp. mix
Amount Per Serving Calories | 20 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0GRM | 0% | |
| Saturated Fat 0 | 0% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 340mg | 15% | |
| Total Carbohydrate 4GRM | 1% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 0GRM | 0% | |
| Total Sugars -1GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Product Warning
15 Min. Marinade
Description
Your shortcut to homemade gravy in just 5 minutes. Add flavor to pork and side dishes without adding fat. Made with McCormick spices and no artificial flavors, this lump-free gravy will be a hit.
Instructions
Pork Gravy Total Time: 5 Minutes Makes 1 Cup You Will Need 1 Pkg. McCormick Gravy Mix 1 Cup Cold Water Stovetop Directions 1. Stir water gradually into gravy mix with whisk in small saucepan. 2. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 1 minute. (Gravy will thicken upon standing.)
Ingredients
Wheat Starch, Corn Maltodextrin, Salt, Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dextrose, Whey (Milk), Hydrolyzed Corn, Soy and Wheat Proteins, Onion, Buttermilk Solids, Nonfat Dry Milk, Caramel Color, Yeast Extract, Modified Corn Starch, Natural Flavors, Disodium Inosinate and Guanylate (Flavor Enhancers), Spices, Bacon Fat & Beef Extract.
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