McCormick Brown Gravy Mix
- Details
- Nutrition Info
Nutrition Facts
4 servings per container
Serving Size 1 tbsp. mix
Amount Per Serving Calories | 20 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0.5g | 1% | |
| Saturated Fat 0 | 0% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 340mg | 15% | |
| Total Carbohydrate 4g | 1% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0 | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 0g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Potassium 0 | 0% | |
Description
For holidays or everyday this hearty, lump-free gravy is a hit. Made with McCormick spices and no artificial flavors. Serve over mashed potatoes, turkey, stuffing, meatloaf and more.
Instructions
Total Time: 5 MinutesMakes 1 cup.You Will Need• 1 pkg. McCormick Gravy Mix• 1 cup cold waterDirections1. Stir water gradually into Gravy Mix with whisk in small saucepan.2. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 1 minute. (Gravy will thicken upon standing). Microwave Directions:1. Stir water into Gravy Mix in 1-1/2-quart microwavable bowl.2. Microwave on high 2 to 3 minutes or until thickened, stirring after each minute.Microwave ovens vary; cook time is approximate.
Ingredients
Enriched Wheat Flour (Flour, Niacin, Iron Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Starch, Salt, Palm Oil, Onion, Caramel Color, Hydrolyzed Corn Gluten, Soy Protein and Wheat Gluten, Rendered Beef Fat, Corn Syrup Solids, Sodium Caseinate (Milk), Spices (Including White Pepper, Celery Seed) Dipotassium Phosphate, Garlic, Disodium Inosinate and Guanylate (Flavor Enhancers), Extractives of Paprika, Beef Fat, Enriched Bleach Wheat Flour (Wheat Flour, Malt Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Natural Flavor and Citric Acid.
