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Chickapea Organic Chickpeas & Lentils Pasta Shells

$5.39
8oz($0.67/oz)
Organic
Gluten Free
Found in Aisle: 03

Nutrition Facts

4 oz servings per container

Serving Size 2 oz

Amount Per Serving

Calories

200
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 34g12%
Dietary Fiber 5g18%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 2g0%
Protein 13g20%
Vitamin D 00%
Calcium 0mg2%
Iron 0mg10%
Potassium 00%
Thiamin 0mg35%
Phosphorus 0mg15%
Magnesium 0mg15%
Zinc 0mg20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

24 g* protein. 8 g fiber. * Per 3.5 oz serving. USDA Organic. Certified gluten free. gfco.org. Certified Organic by Ecocert Canada. Gluten free, organic & vegan. Non-GMO Project verified. nongmoproject.org. High protein pasta, classic taste. Good with every bite. Some of us just really love our pasta. Like, reallllllllllly love it. Pasta can bring so much connection and joy. This pasta satisfies your comfort cravings and makes your body feel amazing. And isn't that worth celebrating? We think so. That's why we cater to the carb lovers. Those who eat what they want, when they want. And love every bite. Carbs that love you back. chickapea.com. Facebook. Instagram. Twitter. For recipe ideas chickapea.com. Certified B Corporation. Nutritious food donated to communities in need. Made in USA.

Instructions

Cooking Instructions: 1. Add pasta to 10 cups of boiling, salted water. Give it a little stir. 2. Boil for 5 to 8 minutes until pasta reaches your personal level of doneness. 3. Drain it, rinse it, and the part you've been waiting for - eat it.

Ingredients

Organic Yellow Pea Flour, Organic Chickpea Flour.

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