Wacky Mac Veggie Spirals
- Details
- Nutrition Info
Nutrition Facts
6oz dry servings per container
Serving Size2oz dry
Amount Per Serving Calories | 200 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 1g | 2% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0g | 0% | |
| Sodium 15mg | 1% | |
| Total Carbohydrate 41g | 14% | |
| Dietary Fiber 1g | 4% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 8g | 0% | |
| Total Sugars 0 | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 15% | |
| Vitamin D 0 | 0% | |
| Thiamin 0 | 40% | |
| Riboflavin 0 | 15% | |
| Niacin 0 | 20% | |
| Potassium 0 | 0% | |
Product Warning
Allergen Information: Contains wheat ingredients and is manufactured in a facility that uses eggs.
Description
Wacky Mac Veggie Spirals
Instructions
Cooking Directions: Bring 4-5 quarts of water to a rapid boil. Add salt if desired. Gradually add Wacky Mac so that the water does not stop boiling. Boil uncovered 8-10 minutes until tender, stirring occasionally. Do not overcook. Drain thoroughly.
Ingredients
Semolina (Wheat), Durum Flour (Wheat), Dried Tomato, Dried Beet, Dried Spinach, Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid.
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