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Campbells Condensed Soup Cheddar Cheese

$1.99
10.5oz($0.19/oz)
Found in Aisle: 03

Nutrition Facts

2.5cup servings per container

Serving Size0.5cup

Amount Per Serving

Calories

100
% Daily Value*
Total Fat 5g8%
Saturated Fat 2g10%
Trans Fat 0g0%
Polyunsaturated Fat 1.5g0%
Monounsaturated Fat 1g0%
Cholesterol 5mg2%
Sodium 650mg27%
Total Carbohydrate 11g4%
Dietary Fiber 1g4%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 2g0%
Total Sugars 00%
Includes Added Sugars 00%
Vitamin A 010%
Calcium 04%
Iron 00%
Vitamin D 00%
Potassium 560mg16%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Do not purchase if tab is lifted.

Description

Contains bioengineered food ingredients. The ingredients from canola, corn, soy and sugar in this product come from genetically modified crops. New look! campbells.com. how2reycle.info. For recipe and more: campbells.com/recipes. Questions or comments? 1 800 257 8443; campbells.com.

Instructions

1. Lift tab to rim. 2. Pull back slowly. Mix soup + 1 can milk. Microwave: Heat, covered, in microwavable bowl on High 3 to 3-1/2 minutes. Careful, leave in microwave 1 minute, then stir. Stove: Heat, stirring occasionally. Caution: Metal edges are sharp. Recommend use by date on can end. Promptly refrigerate unused soup in separate container.

Ingredients

Water, Wheat Flour, Cheddar Cheese (Cheddar Cheese [Milk, Cultures, Salt, Enzymes], Water, Salt, Annatto), Modified Food Starch, Vegetable Oil (Corn, Cottonseed, Canola and/or Soybean), Contains Less than 2% of: Salt, Enzyme Modified Cheese and Butter (Cheddar Cheese [Milk, Cultures, Salt, Enzymes], Butter, Cultures, Enzymes) (Dehydrated), Whey (Dehydrated), Sugar, Buttermilk (Dehydrated), Sodium Phosphate, Flavoring (Soy), Lactic Acid, Flavoring, Sodium Citrate, Enzyme Modified Butter, Skim Milk, Beta Carotene, Butter (Cream), Butter (Cream, Salt), Cream Powder (Cream, Soy Lecithin), Buttermilk, Whey Protein Concentrate, Partially Hydrogenated Soybean Oil, Oleic Acid, Enzyme Modified Butter Fat and Oil, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Milk, Cultures, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate), Whey.

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