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Callie's Hot Little Buttermilk Biscuits

$8.99
7.4oz($1.21/oz)
Locally Grown
Found in Frozen

Nutrition Facts

6biscuit servings per container

Serving Size1biscuit

Amount Per Serving

Calories

100
% Daily Value*
Total Fat 4g5%
Saturated Fat 2.5g13%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 10mg3%
Sodium 280mg12%
Total Carbohydrate 13g5%
Dietary Fiber 1g4%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 1g0%
Total Sugars 00%
Includes Added Sugars 00%
Calcium 02%
Iron 06%
Vitamin D 00%
Potassium 17mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains milk, wheat. For more nutritional info, visit calliesbiscuits.com.

Description

Biscuits, Buttermilk, Hot Little

Instructions

Reheating Instructions: Keep frozen until use. Do not thaw. Preheat oven to 400 degrees F. Remove biscuits from plastic bag. Wrap biscuits in foil. Bake approximately 20-25 minutes - oven times may vary. Open the foil so the biscuit tops are exposed. Bake for 5 more minutes until golden brown. The Callie's Way: Morning: Serve with runny egg crisp bacon. Noon: Serve with pimento cheese tomato slice. Night: Serve with fried chicken pickles. Hot sauce. Recipes and more at calliesbiscuits.com (at)CalliesHotLittleBiscuit. (hashtag)BeaBiscuit.

Ingredients

Flour ((Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid) Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcuim Phosphate), Salt), Buttermilk (Whole Milk, Natural Culture, Salt), Butter (Pasteurized Cream, Salt), and Cream Cheese (Pasteurized Milk and Cream Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum).