Mary Bs Buttermilk Biscuits 12Ct
- Details
- Nutrition Info
Nutrition Facts
12 biscuit servings per container
Serving Size 1 biscuit
Amount Per Serving Calories | 200 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 10GRM | 13% | |
| Saturated Fat 7GRM | 35% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 430mg | 19% | |
| Total Carbohydrate 23GRM | 8% | |
| Dietary Fiber -1GRM | 3% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 3GRM | 0% | |
| Total Sugars 1GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 2% | |
| Iron 0mg | 8% | |
| Vitamin D 0mcg | 0% | |
| Potassium 50mg | 2% | |
Product Warning
Contains: milk, wheat.
Description
Per 1 Biscuit: 200 calories; 7 g sat fat (35% DV); 430 mg sodium (19% DV); 1 g total sugars. Contains a bioengineered food ingredient. New & improved! Same great taste. Recipe idea on side panel. www.marybsbiscuits.com. Or how about dessert? Scan code below for recipe ideas. Please visit us at: www.marybsbiscuits.com.
Instructions
Mary B's Baking Instructions: 1. Preheat oven to 375 degrees F. 2. Position frozen biscuits flat side down on a lightly greased pan. Tip: Placing our biscuits together with sides touching will increase their rise during baking. 3. Bake approximately 20-25 minutes or until browned and the internal temperature reaches a minimum of 165 degrees F. Air Fryer Instructions: 1. Preheat air fryer to 330 degrees F. 2. Arrange frozen biscuits in a single layer in air fryer basket. 3. Cook approximately 15 minutes. * Air fryer temperatures and oven bake times will vary. Do not consume raw cookie dough and always wash hands thoroughly after handling. Caution: Hot. Keep frozen. Keep biscuits frozen until ready to use.
Ingredients
Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Biscuit Mix (Leavening Baking Soda, Sodium Aluminum Phosphate, Sodium Acid Pyrophos- Phate], Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Buttermilk, Sugar, Salt, Wheat Starch, Palm Oil, DATEM, Nonfat Milk, Sodium Stearoyl Lactylate, Natural Flavor).
